Organized, dependable and passionate candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Tour and Tasting Coordinator
Excelled in planning and executing captivating tours and tastings, providing guests with a memorable and immersive experience. Developed a deep understanding of the products offered, effectively communicating the brand's story, and tailoring experiences to meet diverse customer preferences. As seen below are some of the many 5 star Google reviews I have received within the last year.
Bartender
Demonstrated proficiency in mixology and beverage service as a bartender. Crafted a wide array of cocktails with precision and flair, ensuring high levels of customer satisfaction. Maintained a friendly and welcoming atmosphere, contributing to positive customer feedback and repeat business.
Bottling and Packaging Specialist
Managed the bottling and packaging process, ensuring products met quality standards and were presented attractively. Implemented efficient packaging procedures, contributing to streamlined operations and timely delivery of goods.
Event Representative
Successfully coordinated and executed various events independently, showcasing organizational and multitasking abilities. From small gatherings to large-scale events, I ensured seamless execution, managing logistics, coordinating with vendors, and overseeing all aspects of event operations.
Crew Member | 14 years old Started my McDonald's journey as a Crew Member at the age of 14, gaining valuable experience in various operational roles. Demonstrated a strong work ethic, reliability, and a positive attitude while handling diverse responsibilities in a fast-paced environment.
Crew Trainer | 16 years old Recognized for exceptional leadership and interpersonal skills, I was promoted to the role of Crew Trainer at the age of 16. This position required training new crew members, ensuring adherence to company standards, and fostering a collaborative and efficient team environment.
Shift Manager | 17 years old
Continuing to excel, I was promoted to the position of Shift Manager at the age of 17. In this role, I took on increased responsibilities in managing daily operations, overseeing team performance, and ensuring customer satisfaction. My ability to handle high-pressure situations and make swift, informed decisions contributed to the overall success of the restaurant.
Tour and Tasting Coordinator:
Teacher Aide
Bartender:
Bottling and Packaging Specialist:
Matt Hobson – Distillery Owner
Sunshine & Sons Distillery
104 Nambour Connection Rd, Woombye QLD 4559
Ph: 0414 885 775
JY BENNETT – Former Manager at Kuluin McDonalds
Re-Balance Exercise Physiology
5 Pittards Rd, Buderim QLD 4556
Email: jybennett97@gmail.com
Ph:0499 997 165
Sue Ralph – SEP Coordinator
Chancellor State College
Scholars Dr, Sippy Downs QLD 4556
Ph: 0434 101 473