Corey Hunter
Perth,WA
Summary
Dynamic and adaptable professional with experience at Southside Storage, excelling in materials handling and transport. Proven ability to enhance workflow efficiency through strong team collaboration and effective time management. Recognized for maintaining safety standards while executing high-quality service in fast-paced environments. Committed to achieving organizational goals and optimizing operational processes.
Experienced with operating forklifts in fast-paced environments, ensuring smooth material handling and efficient operations. Delivers consistent performance by maintaining equipment and adhering to safety guidelines. Knowledge of warehouse management and logistics coordination.
Professional operator with strong experience in material handling and warehouse operations. Skilled in safely maneuvering forklifts, managing inventory, and loading/unloading goods. Reliable team collaborator focused on achieving results and adapting to changing needs. Recognized for attention to safety protocols and effective communication skills.
Logistics professional with hands-on experience in forklift operation, emphasizing precision and safety. Known for teamwork and reliability, adapting to shifting priorities. Skilled in inventory management and operating heavy machinery, bringing dependable and results-focused approach.
Diligent Desired Position with solid background in forklift operation, effectively managing material handling and warehouse logistics. Proven track record of maintaining safety standards and ensuring efficient workflow. Demonstrated ability in operating various forklift models and adhering to safety protocols.
Knowledgeable Desired Position with strong history in culinary arts and effective kitchen management. Proven ability to enhance menu offerings and streamline kitchen operations. Demonstrated expertise in team leadership and creative problem-solving.
Culinary professional with comprehensive experience in high-pressure kitchen environments, driving quality and efficiency. Known for exceptional culinary skills and ability to innovate while maintaining consistency. Reliable team collaborator with focus on achieving culinary excellence and adapting to evolving needs.
Experienced with high-volume kitchen environments, food preparation, and team coordination. Utilizes advanced culinary techniques and efficient kitchen management to ensure high standards. Track record of fostering cohesive team dynamics and maintaining consistent quality in fast-paced settings.
Professional culinary specialist with proven track record in high-pressure kitchen environments. Adept at team collaboration and flexible with changing needs, ensuring smooth and efficient operations. Possesses strong skills in menu planning, food preparation, and quality control. Known for achieving high standards and delivering results that exceed expectations.
Adaptable and enterprising Job Title with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time.
Proficient Sous Chef highly effective at operating in fast-paced, demanding environments. Adaptable professional with success handling any challenge. Number-year background in high-end restaurant industry.
Seasoned Sous Chef specializing in Type cuisine. Successful Number year record in high-volume kitchens. Career achievements working with head chefs and kitchen staff to meet high standards for taste, presentation and service.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Removalist
Southside Storage
08.2022 - 03.2025
- Operated hand trucks and dollies to transport items safely and efficiently.
- Packaged and labeled items for secure storage, ensuring organization and accessibility.
- Assisted in loading and unloading items from trucks, maintaining proper handling techniques.
- Collaborated with team members to optimize moving processes, enhancing workflow efficiency.
- Maintained cleanliness and organization of storage areas, promoting a safe work environment.
- Demonstrated adaptability by quickly learning new inventory management systems and procedures.
- Followed safety protocols consistently to minimize risks during transportation tasks.
- Worked closely with team members to develop efficient strategies for completing moves within designated timeframes.
Forklift Operator/Storeman
Metcash
06.2019 - 05.2022
- Operated forklifts to transport materials throughout warehouse, ensuring efficient workflow.
- Assisted in loading and unloading shipments, maintaining organization of inventory.
- Conducted routine safety inspections on equipment to ensure compliance with standards.
- Collaborated with team members to optimize storage solutions and space utilization.
- Followed safety protocols while maneuvering heavy loads in fast-paced environment.
- Learned proper techniques for handling various materials to minimize damage and improve safety.
- Adapted quickly to new tasks, demonstrating flexibility in a dynamic work setting.
- Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
Sous Chef
The Craftsman Bar And Kitchen
03.2015 - 06.2019
- Assisted in daily kitchen operations, ensuring high standards of food quality and presentation.
- Collaborated with head chef to develop seasonal menu offerings based on fresh, local ingredients.
- Supervised line cooks during busy service periods to maintain efficiency and consistency in food preparation.
- Trained new kitchen staff on safety protocols, food handling procedures, and equipment usage.
- Implemented inventory control measures to reduce waste and manage food costs effectively.
- Coordinated with front-of-house staff to ensure timely service and customer satisfaction during peak hours.
- Conducted regular quality checks on dishes before serving to uphold restaurant standards and guest expectations.
- Participated in weekly team meetings to discuss menu updates, feedback, and operational improvements.
- Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Planned and directed high-volume food preparation in fast-paced environment.
Apprentice Chef
World Kitchen
01.2012 - 05.2015
- Prepared and plated dishes according to established recipes and presentation standards.
- Assisted in inventory management, ensuring proper stock levels of ingredients and supplies.
- Collaborated with team members to maintain cleanliness and organization in kitchen areas.
- Followed food safety guidelines to ensure high-quality standards in meal preparation.
- Adapted quickly to changing menus and special dietary requirements during service hours.
- Supported senior chefs by executing prep tasks efficiently, contributing to timely service delivery.
- Maintained equipment cleanliness, performing routine checks to uphold operational efficiency.
- Learned new cooking techniques and recipes through hands-on training under skilled chefs.
- Set up food stations by following chef's orders.
Skills
- Time management
- Team collaboration
- Physical fitness
- Strong communication skills
- Materials handling and transport
- Adaptable and flexible
- Furniture moving
Certification
Certificate I Kitchen Operations
Certificate II Kitchen operations
Certificate IV Kitchen Management
Timeline
Removalist
Southside Storage
08.2022 - 03.2025
Forklift Operator/Storeman
Metcash
06.2019 - 05.2022
Sous Chef
The Craftsman Bar And Kitchen
03.2015 - 06.2019
Apprentice Chef
World Kitchen
01.2012 - 05.2015
Certificate I Kitchen Operations
Certificate II Kitchen operations
Certificate IV Kitchen Management