I packed snack cheese at a cheese factory in Sydney. I had a lot of fun working there because of my quick hands and friendly personality
I've been doing barista in Korea for about 5 years. So I know how to do most of the cafe work in general
Packer at Cheese FactoryPacker at Cheese Factory
Barista at Sonoma Cheese FactoryBarista at Sonoma Cheese Factory
Packer at Cheese Factory WernersvillePacker at Cheese Factory Wernersville
Restaurant Server at Chicken Restaurant / YanggejangRestaurant Server at Chicken Restaurant / Yanggejang
Energy Specialist at Origin EnergyEnergy Specialist at Origin Energy