Devyn Simms
Wellington,NSW
Summary
Experienced professional with a background in customer service, effective communication, efficiency, health and safety, and equipment operation. Skilled in critical thinking and achieving desired results with a positive attitude. Hardworking professional well-versed in handling materials, operating machinery and supporting overall team and project needs. In-depth knowledge of worker safety. Focused on helping complete skilled work under deadlines.
Overview
7
7
years of professional experience
Work History
Primary Butchery Labourer
Silver Fern Farms
Takapau
2023.08 - 2024.05
- In this role, I had the experience of working on a meat production line.
- This is a hazardous work environment that involves working in close proximity with running factory machines and knives, which creates a strong focus on following health and safety procedures
- As a laborer, I am directly handling raw meat, so following food safety protocols, such as a full hygiene routine and equipping several layers of PPE gear, is required before entering and exiting the department.
- My position also requires heavy lifting of carcasses, safely handling and maintaining clean knives for trimming, having a keen eye to spot defects on the carcasses and offal, so we can remove them safely.
- This ensures there is no risk of cross-contamination.
- We are on the main production line with allocations that need to be met, so clear communication and cooperation with team members help achieve these results.
Checkout Operator
New World
Waipukurau
2020.01 - 2022.06
- This is a full-time job, where I worked 25 hours a week.
- While my main role was a checkout operator, I also did various other positions, including trolley runs, packing customer goods, providing lotto, and helping grocery staff to help ensure the smooth running of New World.
- Adhered to safety guidelines while operating cash registers and other equipment.
Waitress + Kitchen Staff
Skinny Mulligans
Waipawa
2019.02 - 2019.08
- Effectively managed a part-time schedule involving two shifts weekly, occurring in the evenings from 6pm to 9pm.
- Adapted roles based on the level of activity during nighttime shifts.
- Excelled in multitasking role as kitchen staff, where responsibilities included food plating, dishwashing, and closing cleanup.
- Showcased adaptability by also working as a waitress on alternate nights, providing excellent customer service while assisting bar staff with restocking the fridge and clearing tables.
Bar Runner
Hawkes Bay Racing
Hastings
2017.04 - 2017.07
- Contributed as a casual staff member on race days, offering support and aid to runners throughout the day and into the evening
- Assisted Bar staff with restocking and maintaining cleanliness of the bar and tables.
- Provided excellent customer service through friendly interactions with guests.
Education
Bachelor of Arts - Fashion Design
Victoria University
Wellington2027-07
NCEA Level 3
Central Hawkesbay College
2019-11
Skills
- Drawing and sketching
- Presentation abilities
- Art styles and techniques
- Refunds and exchanges
- Stocking and replenishing
- Cash register operations
- Health and safety
- Operating machinery
- Customer assistance and services
- Knife safety
- Experience in training new workers
- Retail Transitions
- Team work
Volunteer Experience
- Epic Ministries, Waipukurau, CHB, Amped Leader, 08/01/18, 05/01/19, This was a volunteer position at Epic Ministries. I volunteered every other Friday working with primary school and intermediate children. My role was to help lead kids in fun activities that teaches them the importance of teamwork, communication, Aroha and encouragement.
- CHB Vets, Waipukurau, CHB, Veterinary Assistant, 03/01/17, 07/01/17
Timeline
Primary Butchery Labourer
Silver Fern Farms
2023.08 - 2024.05
Checkout Operator
New World
2020.01 - 2022.06
Waitress + Kitchen Staff
Skinny Mulligans
2019.02 - 2019.08
Bar Runner
Hawkes Bay Racing
2017.04 - 2017.07
Bachelor of Arts - Fashion Design
Victoria University
NCEA Level 3
Central Hawkesbay College
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