Elisabeth Kaebin
Caloundra,QLD
Summary
Hardworking and ambitious individual with a friendly and professional demeanor, seeking a new job opportunity. Possessing a strong understanding of effective table management and guest interaction, able to quickly adapt to new tasks. Prepared to utilize and enhance communication and customer service skills in a Front Of House role. Previous experience at restaurant Villa Wesset has taught excellent service skills, including managing 5-8 tables at once and multitasking in a fast-paced environment while remaining calm and professional. Successfully collaborated with team members to efficiently deliver a great guest experience.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Groom and stable hand
Hallmark Farm
10.2024 - 01.2025
- Performed daily feeding of horses, following feeding schedules to ensure optimal nutrient intake
- Prepared horses for lessons, trail rides and competitions
- Planned proactively to meet busy grooming schedules
- Fostered positive relationships with clients, providing exceptional care for their horses and addressing any concerns promptly.
- Performed basic wound care and other medical aid, working with veterinarians to handle advanced cases.
- Trained and monitored new staff
Receptionist
BEACH HOUSE ÜLEMISTE
11.2021 - 10.2024
- Effectively managed incoming and outgoing mail to maximise office efficiency
- Managed office supply inventory, performing stocktake duties and ordering additional supplies to meet staff needs
- Confirmed appointments, communicated with clients, and updated client records.
- Cultivated positive relationships with clients through professional demeanor and excellent interpersonal skills.
Stable hand
Juurimaa Stables
05.2022 - 07.2024
- Demonstrated strong multitasking abilities while managing multiple responsibilities within fast-paced stable environments.
- Administered horse medication and necessary special care.
- Worked with ranch hands to clean stables and riding areas.
- Assisted in the training of new stable hands, sharing expertise on best practices for equine care and maintenance tasks.
Event organiser intern
JOLOS, OÜ
04.2023 - 08.2023
- Utilized social media to promote events and increase attendance.
- Oversaw event registration process by collecting and tracking attendee information.
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.
Waitress
GASTRO OÜ
10.2021 - 03.2022
- Warmly greeted guests upon arrival to create welcoming
- Delivered exceptional service by greeting and serving customers in timely, friendly manner
- Demonstrated exceptional memory and communication skills for reliable and trusted service
- Memorised complete menu and offered guests knowledgeable suggestions
- Advised customers on wine and beverage pairings with selected food items
Waitress
HOTELL WESSET OÜ
05.2019 - 08.2021
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
- Maintained clean and welcoming dining environment, ensuring a positive guest experience.
- Used cash registers and credit card machines to cash out customers.
- Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
Waitress, Kitchen Hand
POISI EINE, OÜ
05.2017 - 05.2019
- Enhanced customer satisfaction by providing attentive service and promptly addressing any concerns.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Made wraps, poke bowls, salads, meals and snacks.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Unloaded food deliveries and stored items in proper locations for easy access.
Education
Bachelor - Recreation Management
Tallinn University
06-2024
High School Diploma -
Pärnu Koidula Gymnasium
Pärnu, Paernu linn01.2021
Skills
- First aid training
- Food safety
- Outstanding customer service
- Menu recommendations
- Strong Hospitality Experience
- Event Coordination
- Team collaboration
- Detail-Oriented Approach
- Telephone skills
- Consistently Dependable
- Efficient under pressure
- Positive and professional
Certification
- YOUTH WORKER, GRADE 4, OT010408
- CAMBRIDGE CERTIFICATE OF PROFICIENCY IN ENGLISH-C1
- RSA
- Food Safety
Languages
Estonian
Native or Bilingual
English
Full Professional
Russian
Limited Working
Personal Information
Nationality: Estonian
Licence
International drivers licence
Interests
- Gym Workouts
- Outdoor Recreation
- Reading
- Strategy Games
- Animal Care
- Horseback Riding
- Surfing
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Groom and stable hand
Hallmark Farm
10.2024 - 01.2025
Event organiser intern
JOLOS, OÜ
04.2023 - 08.2023
Stable hand
Juurimaa Stables
05.2022 - 07.2024
Receptionist
BEACH HOUSE ÜLEMISTE
11.2021 - 10.2024
Waitress
GASTRO OÜ
10.2021 - 03.2022
Waitress
HOTELL WESSET OÜ
05.2019 - 08.2021
Waitress, Kitchen Hand
POISI EINE, OÜ
05.2017 - 05.2019
High School Diploma -
Pärnu Koidula Gymnasium
Bachelor - Recreation Management
Tallinn University
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