Elmy Lim

•Greet customers and assist with their needs.

•Operate the cash register, process payments, and issue receipts.

•Create and maintain appealing merchandise displays.

•Price, stock, and replenish products.

•Enforce payment, return, and security policies.

•Perform closing duties, including restocking, cleaning, and waste disposal.

• Operated as full service food provider establishment by taking order, preparing meals and collecting payment
• Delivered in depth training to worker in food preparation and customer facing roles to promote strong team performance
• Managed opening and closing duties
• Maintained clean, sanitised and well organised food preparation zones to promote store efficiency
• Making coffee and prepare beverages to customers

• Operated as full service food provider establishment by taking order, preparing meals and collecting payment
• Delivered in depth training to worker in food preparation and customer facing roles to promote strong team performance
• Managed opening and closing duties
• Maintained clean, sanitised and well organised food preparation zones to promote store efficiency
• Making coffee and prepare beverages to customers

• Serving customer with excellent skills, able to build relationships, and surpassing their need
• Filling up all product needed and ensure everything keeps clean and tidy
• Collect accepted payment types, provide correct change for every transaction, and issue receipt or invoice for customer
• Comfortable handling customer complaint, be able to assist customers with questions or complaint
• Mentored junior employees to improve performance, food safety, and customer service
• Manage opening and closing duties

• Managed orders and customer need in fast paced, high- volume fast food
• Kept up to date on store, shelf and order availability of promotion products and effectively answer customer inquiries
• Barista at Mc Café , Clean coffee machine every closing shift
• Resolved customer complaints and maintained clean and tidy checkout area
• Filling up all stock needed and ensure everything good and full, never run out of stock
• Mentored junior employees to improve performance, food safety, and customer service

• Serving customer with excellent skills, able to build relationships, and surpassing their need
• Preparation and marinated the meat with the sauce needed
• Cut the chicken into a small pcs
• Collect accepted payment types, provide correct change for every transaction, and issue receipt or invoice for customer