EMILIO PEDROTTI

Crafted cocktails and diverse beverages within the bar with professionalism and acquired skills.

Ensured efficient and professional table service while maintaining a friendly demeanor.

Conducted efficient tidying and rearrangement activities.

Welcomed customers with professionalism and cordiality.

Executed table service efficiently, ensuring rapid and amicable interaction.

Handled reservation bookings.

Ensured tidy and orderly surroundings.

Maintained high standards of tidiness in all guest rooms.

Utilized machinery to trim and clean flowers, ensuring high-quality presentations.

Coordinated loading of furniture aligned with wall construction.

Restored walls to a like-new condition through repainting and thorough cleaning.

Operated machinery to trim grass and plants.

• Welcoming customers and accompanying them to the tables
• Menu explanations and recommendations for dishes and drinks
• Table service and order management
• Cleaning and organizing the room

• Welcoming and assisting customers, ensuring a quality service
• Table service with detailed explanation of the product and attention to customer needs
• Handling special requests and resolving any issues or complaints
• Collaborate with the kitchen team to ensure smooth communication and optimal service times

• Preparation of coffee-based drinks according to coffee shop standards
• Daily cleaning and maintenance of equipment
• Table service with professionalism