ENDREW
MASCOT,NEW SOUTH WALES
Summary
Professional catering specialist prepared for this role with solid experience in high-volume, fast-paced environments. Adept at menu planning, food preparation, and maintaining impeccable hygiene standards. Strong focus on teamwork and seamless coordination to deliver exceptional service. Reliable, adaptable, and skilled in customer service, ensuring guest satisfaction and smooth operations.
Overview
7
7
years of professional experience
Work History
QANTAS CATERING ASSISTANT
DNATA CATERING
09.2022 - Current
- Performed data entry and validation of information into company database.
- Maintained accurate records of data capturing activities.
- Prepared reports based on data captured from various sources.
CLEANING ASSISTANT
LG HOLDING
01.2021 - 09.2022
- Sanitized common areas such as lobbies, hallways and break rooms daily.
- Inspected facilities for potential hazards or maintenance needs.
- Monitored supply levels and requested new items to maintain completing daily cleaning tasks.
STORE ASSISTANT
MIRACLE SUPERMAKETS
07.2019 - 03.2021
- Followed proper stock rotation procedures to minimize obsolescence and remove out of date items from sales floor.
- Received incoming product deliveries and relocated to storage shelves, coolers, or bins.
- Updated product labels to reflect accurate pricing.
KITCHEN HAND
SMASH CHICKEN RIA
06.2019 - 03.2021
- Maintained order and cleanliness of work areas to conform with health codes.
- Cleaned and sterilized dishes, countertops and utensils to prevent bacteria growth.
- Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
KITCHEN HAND
ALBERTO'S LOUNGE
11.2018 - 08.2019
- Checked and recorded refrigerator and freezer temperatures to maintain food quality and freshness.
- Monitored inventory to keep adequate stock of food items and supplies.
- Cleaned and sterilized dishes, countertops and utensils to prevent bacteria growth.
Education
BACHELOR MANAGEMENT
UNIVERSITY PRIMA INDONESIA
MEDAN, IDN01-2018
ADVANCE DIPLOMA OF HOSPITALITY MANAGEMENT
SYDNEY BUSINESS & TRAVEL ACADEMY
401 Sussex St, Haymarket NSW 200001-2021
DIPLOMA OF LEADERSHIP AND MANAGEMENT
CASS TRAINING INTERNATIONAL COLLEGE
48 Lime Street, Sydney NSW 2000 01-2022
Skills
- Reliability and punctuality
- Team management
- Chef support
- Inventory monitoring
Languages
Indonesian
Native or Bilingual
Chinese (Mandarin)
Native or Bilingual
English
Full Professional
Avaibility and Visa
- AVAIBILITY : PREFER MORNING SHIFT
- VISA : GRADUATE VISA
Timeline
QANTAS CATERING ASSISTANT
DNATA CATERING
09.2022 - Current
CLEANING ASSISTANT
LG HOLDING
01.2021 - 09.2022
STORE ASSISTANT
MIRACLE SUPERMAKETS
07.2019 - 03.2021
KITCHEN HAND
SMASH CHICKEN RIA
06.2019 - 03.2021
KITCHEN HAND
ALBERTO'S LOUNGE
11.2018 - 08.2019
BACHELOR MANAGEMENT
UNIVERSITY PRIMA INDONESIA
ADVANCE DIPLOMA OF HOSPITALITY MANAGEMENT
SYDNEY BUSINESS & TRAVEL ACADEMY
DIPLOMA OF LEADERSHIP AND MANAGEMENT
CASS TRAINING INTERNATIONAL COLLEGE
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