Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Ethan Waddington

Malvern East

Summary

NAME: Ethan Waddington

D.O.B: 05/08/2003

POSITION: Casual employment throughout 2023 and beyond.

REFERENCE: Daniel Price - 0412 723 043 - Function Manager at Quat Quatta

Additional referee details can be obtained upon request.

As an ambitious and motivated employee, I consistently strive towards achieving complete satisfaction in all workplaces - with the ability to demonstrate both efficient and effective work ethics to satisfy work place expectations within high volume, and fast paced restaurants.

Due to extensive hospitality experience in differentiating workplace environments, I have developed both skills and characteristics such as resilience, team-oriented mindset, optimism and efficiency, therefore, I deem myself to be a reliable employee with a flexible skill set - allowing me to thrive in a range of positions within the hospitality industry.

Overview

5
5
years of professional experience

Work History

Kitchen Hand

Abacus Bar And Kitchen
12.2022 - Current
  • Maintained clean dishes and utensils by following proper handling and sanitation procedures, ensuring adequate supplies remain on hand for expected customer loads.
  • Restocked supplies and food preparation for expected busy periods.
  • Sanitized dining ware and kitchen equipment according to health and safety regulations.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Ability to lift heavy materials.

Front of House Team Member

Abacus Bar & Kitchen
12.2022 - Current
  • Established welcoming atmosphere by greeting each guest warmly.
  • Trained new staff in front-of-house procedures, including: Customer relations, and how to uphold a sanitary workplace.
  • Ability to communicate with guests in numerous situations, whilst maintaining a calm professional demeanor in order to uphold customer satisfaction.
  • Experience with POS system and Seven Rooms, for processing orders and managing reservations.

Waiter/Barista/Bartender

Quat Quatta
09.2021 - Current
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Used cash registers and credit card machines to cash out customers.
  • Inspected dishes and utensils for cleanliness.
  • Suggested appropriate food and drink pairings to increase per-ticket sales.
  • Applied comprehensive knowledge of wine, cider and beer to increase daily beverage sales.
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Checked identification for minimum age for sale of alcoholic beverages.


Team Member

The Pancake Parlour
03.2022 - 09.2022
  • Kept work areas clean, organized and safe to promote efficiency and team safety.
  • Contributed to team success by completing jobs quickly and accurately.
  • Developed strong cooperative relationships with coworkers and managers.
  • Operated register to process payments and collect cash payment for order totals.
  • Instructed junior team members on protocols and procedures of each station to maximize contributions.

Casual Worker

RedHill Cookie Co.
12.2020 - 02.2021
  • Maintained excellent attendance record, consistently arriving to work on time.
  • Worked flexible hours; night, weekend, and holiday shifts.



Casual Team Member

Mecwacare
05.2019 - 08.2019
  • Followed store planograms to properly stock shelves.
  • Lent physical support to customers seeking to locate or transport specific items.
  • Followed company procedures to improve inventory management and reduce shrinkage.
  • Engaged in conversation with customer to ascertain need.


Education

High School Diploma -

Caulfield Grammar School
St. Kilda, VIC
12.2021

Skills

  • High Level Of Customer Service
  • Communication skills
  • Cooperative Attitude
  • Optimistic
  • Motivated and reliant individual
  • Feedback acceptance
  • Flexible availability
  • Team and individual work

Accomplishments

Level 1 food/handling and safety certificate.

Level 2 Food and Beveridge attendant .

Completion of RSA.


  • Served customers to an exceptionally high standard, ensuring complete satisfaction whilst operating in high volume venues.
  • Demonstrated appropriate food safety practices, throughout both the preparation and service within a restaurant environment.
  • Selected to serve notable VIP guests for major private events.
  • Performed tasks in accordance with appropriate workplace standards and policies to uphold a safe working environment. Meeting occupational health and safety requirements.


Timeline

Kitchen Hand

Abacus Bar And Kitchen
12.2022 - Current

Front of House Team Member

Abacus Bar & Kitchen
12.2022 - Current

Team Member

The Pancake Parlour
03.2022 - 09.2022

Waiter/Barista/Bartender

Quat Quatta
09.2021 - Current

Casual Worker

RedHill Cookie Co.
12.2020 - 02.2021

Casual Team Member

Mecwacare
05.2019 - 08.2019

High School Diploma -

Caulfield Grammar School
Ethan Waddington