Dynamic and results-oriented professional with extensive experience in customer service and relationship building, demonstrated during roles at Feinkost Schmohl and Mattinis.
Since I worked as an Au Pair and went to a language school in the United States I am fluent and confident in speaking the language.
I am an super open minded person and love getting to know new people and taking good care of my surroundings, especially my customers.
I worked in hospitality, as a waitress, in a famous outlet city in Germany where many tourists come to visit everyday. I used to speak a lot of Italian, English and German.
I would describe myself as an ambitious person and someone who is reliable and trustworthy.
I started working at this restaurant right after I came back from the United States. First it was only a mini job for me, however I started to really like the job and then I applied working full-time. I worked at the same restaurant for almost two years, which was an amazing experience and I loved building connections with the costumers.
Working as an Au Pair was one of the best experiences I‘ve ever had. I loved taking care of the kids and being there for them. The family treated me like a family member and that made me feel so special. I homeschooled the kids since I was an Au Pair while Covid hit. The cultural exchange is 100% if you live and work with an American host family.
• language school certification (Cambridge)
• Au Pair certification