Fallon Katherine Toomey

Bar duties:

Serving customers with a smile (and a chat if not too busy!), pouring beers and drinks, running food for the bistro, clearing plates, making cocktails, til operations, cash handling, keno and gaming duties, stock handling and filling

Bottle Shop duties:

Retail til operations, managing EFTPOS setup, serving customers over the counter and in the drive thru, stocktake counting and uploading, filling fridges and stacking cold room, management of the Morningside branch including rostering and ordering weekly stock for the store through ALM, opening and closing procedures of all stores

Pouring beers and drinks for patrons, making cocktails, taking food orders for the kitchen, closing and opening the bar on weekdays, serving high levels of customers over weekends, TAB and keno operations