Summary
Overview
Work History
Education
Skills
Languages
Certification
REFERENCES
Timeline
Generic

Gayana Perera

Adelaide,SA

Summary

I am a hardworking student pursuing Diploma in hospitality at Alliance College Adelaide and I am in search for an opportunity to enhance my knowledge in the Hospitality sector

Overview

2
2
years of professional experience
1
1
Certification

Work History

Hospitality Service Officer

Joslin Manor Care Community.(Opal Health Care)
Payneham Road, South Australia
02.2024 - Current
  • Plating the food according to residents' dietary requirements during lunch and dinner.
  • Preparing breakfast for residents.
  • Monitoring the food quality and maintaining the cleanliness of the working area.
  • Maintaining the cleanliness of the work area according to health codes.
  • Stocking up the pantry in the house according to the requirements.
  • Working in the main kitchen and assisting chefs in preparing meals.
  • Plating modified meals for special residents.
  • Preparing salads, sandwiches, and snacks for residents, as directed by the chef.
  • Cleaning and closing down the kitchen after the dinner service.

Trainee Chef (Casual)

Seven Grounds
Hawker St, Brompton, South Australia
01.2024 - 07.2024
  • Assist in food preparation for the service.
  • In charge of the fryer section during the service (frying potatoes, chips, chicken, tempura, fritters, etc.).
  • Assist in plating dishes according to established guidelines during the service.
  • Adhered to all health regulations related to food handling and storage.
  • Cleaning and closing down the kitchen after the service.

Student Placement

Fishbank Bar & Grill
King William St, Adelaide, South Australia
08.2023 - 12.2023

Kitchen Hand

Fishbank Bar & Grill
King William St, Adelaide, South Australia
03.2023 - 12.2023
  • Checking invoices, organizing the stocks, and ingredients.
  • Wash dishes, cutlery, utensils, and cooking equipment.
  • Organize the kitchen and make sure everything is in its relevant place.
  • Disposal of garbage and ensuring the tidiness of the kitchen.
  • Helping the kitchen staff with basic food preparation procedures and ensuring working areas are kept clear.

Education

Diploma of Hospitality Management - Hospitality

Alliance College
Pirie St, Adelaide
03-2025

Skills

Team working skills

Making Social connections

Customer service skills

Problem solving abilities

Cooperating with the team

Showing innovation and creativity

Languages

English
Professional
Sinhalese
Native/ Bilingual

Certification

· Responsible service alcohol

· Working with children check

· Food safety certificate

· Covid vaccination certificate

· Police clearance report

· NDIS

REFERENCES

Faye Gasa

Head chef - Joslin Manor Care Community

0424851118

Faye.Gasa@opalhealthcare.com.au

Tinny Lai

Trainer - Alliance College

Tinny@alliancecollege.edu.au

Timeline

Hospitality Service Officer

Joslin Manor Care Community.(Opal Health Care)
02.2024 - Current

Trainee Chef (Casual)

Seven Grounds
01.2024 - 07.2024

Student Placement

Fishbank Bar & Grill
08.2023 - 12.2023

Kitchen Hand

Fishbank Bar & Grill
03.2023 - 12.2023

· Responsible service alcohol

· Working with children check

· Food safety certificate

· Covid vaccination certificate

· Police clearance report

· NDIS

Diploma of Hospitality Management - Hospitality

Alliance College
Gayana Perera