Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Receptionist
Glecevir Medrano

Glecevir Medrano

Senior Chef
Clayfield,QLD

Summary

Seasoned leader with a passion for developing strategic plans and building high performing teams to pursue collective goal. Skilled in collaborating with Senior Leadership to develop high level priorities and drive operational success. Confident in ability to impact success in all levels of an organization.

Overview

6
6
years of professional experience

Work History

Senior Chef

Vacenti
08.2024 - Current
  • Managed budgeting for all aspects of the kitchen operation, including labor costs, inventory control, and equipment maintenance expenses.
  • Streamlined kitchen operations for increased efficiency through effective delegation and clear communication.
  • Implemented high-quality standards in food preparation, presentation, and safety, resulting in consistently exceptional dining experiences.
  • Established strong relationships with vendors, negotiating favorable pricing on ingredients without sacrificing quality.
  • Fostered an environment of collaboration among kitchen staff members which resulted in higher levels of morale and job satisfaction.

Customer Advisor

Bupa Health Insurance
11.2023 - 08.2024
  • Demonstrated strong time management skills by effectively handling multiple customer interactions simultaneously while maintaining a high level of service quality.
  • Answered customer service inquiries via telephone, email and chat platform to address customer needs and promote optimum outcomes.

Chef De Partie

Vacenti
07.2021 - 10.2023
  • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
  • Monitored food and labor costs to verify budget targets were met.
  • Implemented food cost and waste reduction initiatives to save money.
  • Plated meals paying special attention to garnishes and overall presentation.
  • Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
  • Developed and remained accountable for safety, quality, consistency and adherence to standards.
  • Managed inventory efficiently, rotating stock to ensure freshness while minimizing spoilage or waste.

Data Labelling Service

KB Processing
03.2019 - 09.2021


  • Help assemble the workstation using the supplies and tools needed.
  • Delegating tasks and set delivery deadlines.
  • Help create a healthy and motivating work environment.
  • Set the team goals and KPI's.


Education

Diploma of Hospitality Management

Vibe College
Level 3/288 Edward St, Brisbane City QLD 4000
2022

Advanced Diploma of Hospitality Management

Vibe College
Level 3/288 Edward St, Brisbane City QLD 4000
2022

Certificate IV in Commercial Cookery

Vibe College
Level 3/288 Edward St, Brisbane City QLD 4000
2021

Diploma of Leadership And Managament

Vibe College
Level 3/288 Edward St, Brisbane City QLD 4000
2020

Bachelor of Science - Accountancy

Saint Theresa's College
Tandag City, Surigao Del Sur, Philippines 8300
03.2018

Bachelor of Science - Accounting Technology And Bookkeeping

Saint Theresa's College
Tandag City, Surigap Del Sur Philippines 8300
10.2016

Skills

  • Team Management
  • Microsoft Excel
  • Documentation and Recordkeeping
  • Microsoft Outlook
  • Report Transcription
  • Budgeting & Forecasting
  • Strategy Development
  • Project Leadership
  • KPI Setting & Attainment
  • Data retrieval systems
  • Customer Service
  • Verbal Communication
  • Office Administration

Languages

English
Full Professional
Filipino
Native or Bilingual
Bisaya
Native or Bilingual

Certification

  • HLTSS00061 Food Safety Supervisor Skillset, Australian Institute of Food Safety, September 3, 2024

Timeline

Senior Chef

Vacenti
08.2024 - Current

Customer Advisor

Bupa Health Insurance
11.2023 - 08.2024

Chef De Partie

Vacenti
07.2021 - 10.2023

Data Labelling Service

KB Processing
03.2019 - 09.2021

Diploma of Hospitality Management

Vibe College

Advanced Diploma of Hospitality Management

Vibe College

Certificate IV in Commercial Cookery

Vibe College

Diploma of Leadership And Managament

Vibe College

Bachelor of Science - Accountancy

Saint Theresa's College

Bachelor of Science - Accounting Technology And Bookkeeping

Saint Theresa's College
Glecevir MedranoSenior Chef