Hadley Hurford

- Maintained clean, sanitized workspaces to maximise productivity and food safety, as well as the safety of our customers and co-workers.

- prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.

- stayed content and compassionate towards customers, delivering exemplary service whilst working in a high pressured, demanding environment.

- learnt incredible time management skills due to attending to customer orders, completing jobs with deadlines and getting all required jobs done. These jobs included:

• Responding to telephone inquiries regarding available services, helping customers make appropriate choices.
• Preparing hot food in oven - ensuring temperatures are correct.
• Created attractive displays in cases and other customer-facing areas.
• Cleaning and sanitizing dishes and utensils constantly throughout day and night shifts and pack up.
• Slicing different meets ensuring the case is full, rotating salads, fish and chicken.
• Working efficiently and effectively with fellow workers, problem solving and creating an equal workload to guarantee jobs get done as best as possible.