Halima Mjaouel
Melbourne,Australia
Summary
Hospitality professional with experience in restaurants and cafés across Europe. I am a positive, energetic and friendly person who enjoys working with people and creating a welcoming atmosphere for guests. I am always willing to learn, improve my skills and adapt to new standards and work environments while maintaining a reliable and professional approach.
Overview
8
8
years of professional experience
Work History
Front of House All-Rounder / Waitress
Antica Osteria Raben
Richterswil, Switzerland
06.2023 - 12.2024
- Coordinated floor service ensuring an excellent guest experience.
- Provided menu and wine pairing recommendations.
- Managed reservations and communication between kitchen and floor.
- Supported kitchen preparation when required.
Food & Beverage Attendant
Ristorante Alzbach
Reinach, Switzerland
10.2022 - 04.2023
- Independently managed service sections.
- Operated POS system and handled payments.
- Maintained smooth service flow and dining supervision.
Food & Beverage Attendant (Waitstaff)
Ristorante Da Salvatore
Regensburg, Germany
09.2020 - 08.2022
- Welcomed guests and supported Floor Manager.
- Set up dining area for daily service and events.
- Managed bar service and cleanliness standards.
Hospitality All-Rounder / Barista
Ristorante Il Capitello
, Italy
11.2019 - 02.2020
- Guest reception and general hospitality support.
Barista / Café All-Rounder
, Italy
01.2017 - 01.2018
- Beverage preparation and front-of-house support.
Education
High School Diploma - Tourism & Hospitality
Istituto Tecnico Turistico "F. Da Collo"
Conegliano, TV, ItalySkills
- Customer service
- POS operation
- Table management
- Menu knowledge
- Reservation coordination
- Catering management
- Strong multitasking
- Flexible scheduling
- Team collaboration
Languages
- Italian, Native
- Arabic, Native
- English, Intermediate (confident in workplace and everyday communication)
- Spanish, Basic conversational level
- French, Basic conversational level
- German, Basic conversational level
Timeline
Front of House All-Rounder / Waitress
Antica Osteria Raben
06.2023 - 12.2024
Food & Beverage Attendant
Ristorante Alzbach
10.2022 - 04.2023
Food & Beverage Attendant (Waitstaff)
Ristorante Da Salvatore
09.2020 - 08.2022
Hospitality All-Rounder / Barista
Ristorante Il Capitello
11.2019 - 02.2020
Barista / Café All-Rounder
01.2017 - 01.2018
High School Diploma - Tourism & Hospitality
Istituto Tecnico Turistico "F. Da Collo"