Harpreet Singh
Darley,VIC
Summary
Dynamic culinary professional with extensive experience as Head Chef at Gami Chicken & Beer, excelling in menu development and team collaboration. Proven track record in training staff and maintaining food safety standards, while crafting innovative dishes that enhance customer satisfaction. Skilled in inventory management and passionate about delivering exceptional dining experiences.
Overview
4
4
years of professional experience
2
2
years of post-secondary education
Work History
Chef and barista
Cafe belle
Geelong , VIC
03.2025 - Current
- Prepared diverse menu items using fresh, local ingredients daily.
- Managed kitchen operations during peak hours to ensure smooth service.
- Trained and mentored new kitchen staff on food preparation techniques.
- Collaborated with front-of-house team to enhance customer dining experience.
- Prepared and served high-quality coffee beverages to customers.
- Operated espresso machines and brewing equipment with precision.
Head Chef
Gami chicken & beer
Geelong , VIC
01.2025 - Current
- Created diverse menus featuring Korean-inspired dishes and craft beverages.
- Supervised kitchen staff to ensure adherence to food safety standards.
- Managed inventory levels and ordered supplies to maintain kitchen operations.
- Trained new chefs on cooking techniques and restaurant procedures.
Curry Tandoori Cook
North Indian cuisine
Adelaide , Sa
06.2022 - 12.2024
- Prepared authentic North Indian dishes using traditional cooking techniques.
- Managed spice blends and marination for optimal flavor profiles.
- Collaborated with kitchen staff to ensure smooth meal preparation.
- Maintained kitchen cleanliness and adhered to health regulations.
Sous Chef
Vine & Essen
Hahndorf, Sa
02.2024 - 06.2024
- Assisted in menu planning and execution for seasonal offerings.
- Supervised kitchen staff to ensure compliance with food safety standards.
- Managed inventory and ordered supplies to maintain kitchen efficiency.
- Prepared and presented dishes with attention to detail and presentation.
Education
Diploma in Hospitality -
Durban International College
Adelaide , Sa 01.2024 - 09.2024
Commercial Cookery Cert 3 And 4 -
Durban International College
Adelaide , Sa 06.2022 - 12.2023
Skills
- Menu development
- Food safety standards
- Inventory management
- Culinary techniques
- Supply chain coordination
- Team collaboration
- Training and mentoring
- Food storage
- Kitchen management
- Espresso preparation
- Beverage crafting
Timeline
Chef and barista
Cafe belle
03.2025 - Current
Head Chef
Gami chicken & beer
01.2025 - Current
Sous Chef
Vine & Essen
02.2024 - 06.2024
Diploma in Hospitality -
Durban International College
01.2024 - 09.2024
Curry Tandoori Cook
North Indian cuisine
06.2022 - 12.2024
Commercial Cookery Cert 3 And 4 -
Durban International College
06.2022 - 12.2023