Haruko Balicudiong

- Stocking food / cake boxes

- Reorganising cakes / desserts

- Cleaning the tables

- Washing dishes

- Making hot foods/ cold drinks

- Putting rubbish in bins

- Mopping floor

- Closing up shop

- Opening up shop

- Buying food

• Enhanced team efficiency by clear communication and implementing effective collaboration between team members
• Kept work areas clean, organized, and safe to promote efficiency and team safety.
• Contributed to team success by completing jobs quickly and accurately.
• Broke down boxes and cartons, disposing of refuse in proper cardboard receptacles.

- Making coffees/ Cold drinks

- Cashier work

- Cleaning up work area

- Washing dishes

- Greeting customers

- Calling out orders

- Putting the rubbish in the bin

- Stocking up items

- Reorganising equipment

• Proven ability to learn quickly and adapt to new situations.
• Worked effectively in fast-paced environments
• Paid attention to detail while completing tasks
• Skilled at working independently and collaboratively in a team environment