Summary
Overview
Work History
Education
Skills
Certification
Additional Information
Timeline
Generic

Hyejin Han

Summary

I have over 3 years of experience in hospitality, particularly in fast-paced environments. I thrive in busy settings and can adapt quickly. I prioritize tasks to ensure efficiency and possess excellent problem-solving abilities. I am confident in my ability to contribute effectively as a valuable team member. I look forward to showcasing how I work!

Overview

3
3
years of professional experience
1
1
Certification

Work History

Waitress

MEWOO(Japanese&Korean Fusion Restaurant)
12.2023 - 06.2024
  • I mainly served the food to customers and managed cash transactions. I had basic food prep and made drinks too. After work, I was responsible for cleaning the entire restaurant and handling the finances.
  • While working here, I resolved any issues that arose and collaborated effectively with my team members very well

Waitress

DAMSOET(Korean Restaurant)
02.2023 - 10.2023
  • I managed taking orders in advance from waiting customers, organized their queue, guided them to available tables, and also assisted in clearing tables and handling payments intermittently.
  • Given the nature of our restaurant, I had to provide detailed explanations about the dishes and how to eat them, ensuring each guest received personalized and friendly guidance

Waitress

CAMON(Vietnamese Restaurant)
04.2022 - 01.2023
  • I was responsible for order processing and customer service and also handled inventory management during closing
  • When I received a complaint from a customer, I took it upon myself to resolve the issues
  • I make salads for customers and craft some beverages too like highballs
  • Given the nature of our restaurant, I had to provide detailed explanations about the dishes and how to eat them, ensuring each guest received personalized and friendly guidance.

Waitress

DAI HOSHI(Japanese Restaurant)
11.2021 - 03.2022
  • I successfully enhanced customer satisfaction levels at the Japanese restaurant where I worked
  • Through attentive service and a deep understanding of Japanese cuisine, I contributed to consistently positive feedback from guests.

Education

HYEJIN HAN

Skills

  • Working with priorities
  • Quick learning attitude with speed and accuracy
  • Problom-Solving
  • Collaboration with team members
  • Excellent communication

Certification

My visa condition

:Working holiday (exp.03.11.2024)


Certificate

:Responsible Service of Alcohol (RSA)

Additional Information

ANY TIME

Monday-Sunday (Full,Part,Casual)

Timeline

Waitress

MEWOO(Japanese&Korean Fusion Restaurant)
12.2023 - 06.2024

Waitress

DAMSOET(Korean Restaurant)
02.2023 - 10.2023

Waitress

CAMON(Vietnamese Restaurant)
04.2022 - 01.2023

Waitress

DAI HOSHI(Japanese Restaurant)
11.2021 - 03.2022

HYEJIN HAN

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