Jack Pezza

This was my Grandparents farm, I grew up learning how to drive tractors, maintain vehicles and garden tools.

• I would cut and trim trees with chainsaws and pole saws
• Cut grass with a lawnmower
• Trim fences, shrubs and other plants
• Painted wells, a turkey shed, and other things
• Maintained and weeded gardens

• I knew the store and all of the products around me
• Cashiered, handled the money for sales as well as opened and closed cash registers by counting money, separating charge slips and balancing drawers.
• i would restock the store with new inventory
• Assisted in inventory management by stocking shelves, organizing merchandise and tracking sales data.
• Processed merchandise returns and exchanges for customers to refund payments, trade items and offer store credit.
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• During my time here, I was used all over the restaurant, anything that needed to be done i would help out with.
• I would run food and bus tables when i wasn't busy.
• I had shifts as a waiter, a busser, a food runner, a shucker and a barback in the 4 years i worked there
• Presented menus to patrons, answered questions about menu items and made recommendations.
• I knew the whole menu, and could recommend options to patrons if they were hungry and thirsty