Gunit Nakra
Parafield gardens,Australia
Summary
Skilled in providing top-notch customer service within fast-paced restaurant environments. Knowledgeable about handling cash registers and managing tables, with experience in maintaining high standards of cleanliness and organization throughout dining areas. Strengths include multitasking, problem-solving abilities, teamwork skills, and communication prowess. Contributed to significant improvements in operational efficiency and guest satisfaction in previous roles.
Overview
1
1
year of professional experience
2
2
years of post-secondary education
1
1
Certification
Work History
Restaurant Staff
Oven fresh
Chandigarh
06.2024 - 12.2025
- Provided friendly and efficient customer service in a busy dining environment.
- Took customer orders accurately and served food and beverages promptly.
- Maintained cleanliness of dining area, tables, and service counters.
- Assisted in basic food preparation and kitchen cleaning duties when needed.
- Handled payments and operated cash register/POS system.
- Collaborated with team members to ensure smooth service operations.
- Handled cash transactions accurately at the register during busy hours.
- Stocked supplies and organized storage areas for efficient access.
- Adhered to all health code regulations while preparing food items for customers.
ALL ROUNDER- STAFF
Golden Palm Restaurant
Chandigarh
11.2024 - 05.2025
- Managed dine-in and takeaway service during busy lunch and dinner hours.
- Maintained food presentation standards when plating orders.
- Monitored stock levels and informed kitchen team of low supplies.
- Provided friendly customer service and addressed guest inquiries promptly.
- Followed health and safety guidelines to ensure a safe working environment.
- Collaborated with colleagues to deliver efficient service during peak times.
Education
Diploma - Business Administration
Manglam Education, Bathinda
08.2023 - 07.2025
Skills
- Order taking & POS (Point of Sale) system experience
- Table setting & clearing
- Cleaning & sanitizing procedures
- Cash handling
- Stocking & inventory
- Customer service
- Time management
- Team collaboration
- Food safety compliance
Certification
- Food Handling or Food Safety Certificate
- Barista/coffee training
Availability
Full availability/ Full working rights
References
Ms. Kavya Mahajan - Assistant Manager,
Guzman and Gomez Restaurant,
0423988409
Mr.Nitesh sharma-Crew member
Guzman and Gomez Restaurant,
+61423938993
Languages
- Hindi
- Punjabi
- English
Timeline
ALL ROUNDER- STAFF
Golden Palm Restaurant
11.2024 - 05.2025
Restaurant Staff
Oven fresh
06.2024 - 12.2025
Diploma - Business Administration
Manglam Education, Bathinda
08.2023 - 07.2025