Summary
Overview
Work History
Education
Skills
Additional Information
Availability
Timeline
Generic

NAVDEEP KAUR

Sydenham,VIC

Summary

Diligent Retail Associate skillful in connecting with people and promoting products. Open and positive communicator with a calm and level-headed approach to managing routine needs and meeting special challenges. High-performing Chef offering one and half years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.

Overview

4
4
years of professional experience

Work History

Chef

Cafe Mambo Bar and Lounge
Melbourne, VIC
03.2023 - Current
  • Oversaw grill, stove, and oven, and cleaned equipment after every shift.
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Placed orders to restock items before supplies ran out.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.

Team Member

MAD MEX
Watergardens
05.2022 - 02.2023
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Learned all required tasks quickly to maximize performance.
  • Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
  • Contributed to team success by completing jobs quickly and accurately.

Team Member

SCHNITZ
Watergardens
02.2022 - 04.2022
  • Kept work areas clean, organized, and safe to promote efficiency and team safety.
  • Learned all required tasks quickly to maximize performance.
  • Contributed to team success by completing jobs quickly and accurately.
  • Developed strong cooperative relationships with coworkers and managers.
  • Maintained productive, efficient approach to all tasks.
  • Addressed and resolved customer complaints in polite and professional manner.

Waitress

STALACTITES
Melbourne, VIC
11.2021 - 02.2022
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.

RETAIL ASSISTANT

SAN ANDREAS
Sydenham, VIC
05.2020 - 11.2021
  • Engaged positively with each customer, providing professional and polite support for sales and service needs
  • Counted cash, made change and stored coupons to keep an organized and balanced cash register drawer.

Education

Trade Course - Commercial Cookery (Certificate 3)

Sunshine College of Management

Commercial cookery certificate 4Advance diploma of hospitality

Education Access Australia

Skills

Cash register operation

Customer assistance

Team management

Computer skills

Reliable and trustworthy

Food safety and sanitation

Cooking techniques

Food quality

Kitchen Management

Meal Preparation

Effective Communications

Kitchen Operations

Food plating and presentation

Staff Coordination

Equipment Maintenance

Food spoilage prevention

Utensils and equipment

Forecasting and planning

Team Leadership

Team Collaboration

Creative Thinking

Quality Control

Decision-Making

Inventory Management

Additional Information

I have a license and my own car. I am not perfect but always willing to learn new things in life.

Availability

  • Monday: All day
  • Tuesday: All day
  • Wednesday: All day
  • Thursday: All day
  • Friday: All day
  • Saturday: All day
  • Sunday: All day

Timeline

Chef

Cafe Mambo Bar and Lounge
03.2023 - Current

Team Member

MAD MEX
05.2022 - 02.2023

Team Member

SCHNITZ
02.2022 - 04.2022

Waitress

STALACTITES
11.2021 - 02.2022

RETAIL ASSISTANT

SAN ANDREAS
05.2020 - 11.2021

Commercial cookery certificate 4Advance diploma of hospitality

Education Access Australia

Trade Course - Commercial Cookery (Certificate 3)

Sunshine College of Management
NAVDEEP KAUR