Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Thanh NGO

Karratha,WA

Summary

Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals.


Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience

Work History

Trade Assistant

OEG OFFSHORE
01.2023 - 10.2023
  • Assisted supervisor with various daily tasks which improved productivity and resulted in better efficiency.
  • Spoke with peers to verify task completion, meeting tight deadlines, and schedules.



Kitchen Hand

The Pearlers Restaurant
06.2019 - 08.2023
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Plated and presented food following chef requirements.

Food Service Worker

KFC
08.2022 - 02.2023
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Learned other teammates' work tasks to train as backup.
  • Set up and broke down food service lines quickly to maintain service flow.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
  • Cleaned and organized kitchen, dining and service areas.

Education

High School Diploma -

Karratha Senior High School
Karratha, WA
09.2022

Skills

  • Interpersonal Communications
  • Time Management
  • Phone and Email Etiquette
  • Company Processes and Procedures
  • Kitchen Organization
  • Stock Rotation
  • Basic Recordkeeping
  • Surface Cleaning
  • Food Quality Standards

Languages

Vietnamese
Full Professional
English
Professional Working

Timeline

Trade Assistant

OEG OFFSHORE
01.2023 - 10.2023

Food Service Worker

KFC
08.2022 - 02.2023

Kitchen Hand

The Pearlers Restaurant
06.2019 - 08.2023

High School Diploma -

Karratha Senior High School
Thanh NGO