Overview
Work History
Education
Skills
Timeline
Generic

Jerome Deal

Moonee Ponds,VIC

Overview

13
13
years of professional experience
2
2
years of post-secondary education

Work History

Full-time Chef Delivery of Events

Melbourne Exhibition & Convention Center
04.2018 - Current
  • Delivery event chef
  • Conferencing, Plated dinners, Canape Events, Retail Pop ups
  • Managing a team of up to 40 staff to deliver events
  • Event Planning, Health food and safety Management, Training unskilled labour
  • Leadership training and development

Casual Chef

The Fishery Concept Store (Coles Moonee Ponds)
01.2021 - 09.2021
  • Company Overview: Developed by John Susman
  • Casual position held during lockdown
  • New Concept store with in Coles
  • Managing a team of 3, fish production, setup, and pack down, customer service product development, Management of food and safety

Casual Chef

I Need A Chef
12.2017 - 06.2018
  • Company Overview: Various Locations
  • Head Chef, The Temperance Hotel- South Yarra
  • Red Rock Leisure Group
  • Managing a brigade of 5 chefs and 2 kp’s
  • Open 7 days a week, managing invoice entry, weekly & EOM stock takes, Hiring of new staff and training, weekly budget targets, seasonal menu writing, costing and design
  • Food safety training and implantation

Sous Chef

The Metropolitan Hotel- Melbourne CBD
07.2015 - 09.2016
  • Open 6 days per week, busy lunch periods with large corporate functions during the evenings
  • Brigade of 4 chefs & 2 Kp’s
  • Kitchen management, seasonal pub menu

Sous Chef

Terra Rossa Restaurant - Melbourne CBD
01.2014 - 12.2014
  • Company Overview: Publican Group
  • Open 7 days per week, brigade of 7 chefs & 4 kp’s
  • Kitchen Management
  • Seasonal Italian Food
  • High customer Turnover, Weekly stock takes

Sous Chef

Grace Darling Hotel - Collingwood
01.2012 - 01.2013
  • Open 7 days per week
  • Brigade of 8 chefs & 3 kp’s
  • Seasonal British food
  • Weekly stock takes
  • High customer Turnover

Education

High School -

Eltham High School
Eltham, VIC

Comercial Cookery, Certificate 3 - Hospitality

Preston Tafe
Preston, Victoria
2019.Jan - 2021.Jan

Skills

  • Food safety and sanitation
  • Customer service
  • Knife skills
  • Cooking techniques

Timeline

Casual Chef

The Fishery Concept Store (Coles Moonee Ponds)
01.2021 - 09.2021

Comercial Cookery, Certificate 3 - Hospitality

Preston Tafe
2019.Jan - 2021.Jan

Full-time Chef Delivery of Events

Melbourne Exhibition & Convention Center
04.2018 - Current

Casual Chef

I Need A Chef
12.2017 - 06.2018

Sous Chef

The Metropolitan Hotel- Melbourne CBD
07.2015 - 09.2016

Sous Chef

Terra Rossa Restaurant - Melbourne CBD
01.2014 - 12.2014

Sous Chef

Grace Darling Hotel - Collingwood
01.2012 - 01.2013

High School -

Eltham High School

Similar Profiles

CREATE PROFILE
Jerome Deal