Jo-Anne Bourke

• Provided assistance in daily living activities.
• Compassionate care and assistants.
• Prepare nutritious meals to meet dietary needs .
• Check Medication schedules and making sure it has been administered.
• Drive participant safely to social activities,supermarket shopping and appointments.
• Kept detailed daily logs with care actions, patient behaviour , incidents, meals,social activities,and appointments.
• Maintain a hazard -free clean house ,vacuum ,mopping, clean bathroom, toilet, and dishes.

• Preparing cases-meat slicing, filling seafood case, bacon case,

and antipasto . Cooking chickens. Making platters for orders.

• Replenished serving stations with fresh food .

• Cleaning and sanitized dishes and utensils are of high standard

• Properly labeled and stored food for optimize freshness.

• Participated in ongoing training sessions to stay updated on industry trends, new products, and food safety standards.

• Providing excellent customer service.