Joanne Turner

Casual relief fill in Asahi beverages

12 hour shifts

Water production line

Safety focused

Post mix station

Preparing and labelling boxes

Can line

Maintain cleanliness of work area and ware house

Work autonomously to ensure the smooth running of operations housekeeping laundry kitchen hand catering assistant .

Task prioritisation and time management a must.

Being aware and safety focused ensuring ohs and WHS compiled with at all times.

• Key responsibilities are to arrange the flowers in efficient time and meet targets within timeframes.

• Customer service, Fuel sales, Temp checks on fridges/freezers

• Safe handling of chemicals using industrial cleaning products, Meet deadlines using time management and efficient methods, Organised and transported waste and recycling to collection areas

• Food preparation using safe food handling practices, residents’ dietary requirements, Dining room set up, clean areas after each service, Lunch and afternoon tea service, Order supplies and stock control, temp checks on fridge /freezers, Refill residents’ fridges, Cleaning shifts when required: maintain cleanliness standards comply with company policy in accordance with infection control procedures, Detailing rooms, kitchens, bathrooms including deep cleans of grout and air conditioning units, fans, Clean all staff rooms, and quarters, Complete tasks within schedules, adhering to all company policies and procedures

• Operate industrial laundry machinery, adhere to infection control procedures, Label and deliver clothing while keeping to time schedule, Detailed cleaning of resident’s rooms, dining rooms, common areas, Completed training - manual handling, infection control, working with dementia, Report maintenance issues

• Cleaner for St Marys Private all-girls school responsible for cleaning general areas, classrooms

• Professional standard of appearance, Drive and promote sales – extensive product knowledge, Maintain store cleanliness and appearance, Count safe and handle cash