Restaurant Waiter
Art Hotel Gastronomie GmbH
07.2024 - 12.2024
- Maintained clean and organized dining areas for optimal guest experience.
- Cultivated warm relationships with regular customers.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Answered customers' questions, recommended items, and recorded order information.
- Receipt and inspection of goods, stocktaking of the warehouse.
- Employees for special events and catering.