Joyce Lawry
Summary
Dynamic hospitality professional with experience at St Helen’s Bakery, excelling in food service and cash handling. Proven ability to enhance customer satisfaction through efficient meal service and effective team collaboration. Skilled in POS operation and training new staff, ensuring high standards in a fast-paced environment.
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills.
Skilled Coffee Maker with hands-on experience in specialty coffee preparation, brewing techniques, and customer service. Possess strong knowledge of various types of coffee and espresso-based drinks.
Overview
10
10
years of professional experience
2
2
years of post-secondary education
Work History
Hospitality Worker
St Helen’s Bakery
St helens, TAS
01.2016 - 02.2026
- Assisted in maintaining cleanliness and organization of dining areas.
- Collaborated with team members to ensure efficient meal service.
- Handled cash transactions accurately at the front desk.
- Served food and drinks to customers in a timely manner.
- Cleaned tables, chairs, dishes, cutlery and glassware after each meal period ended.
- Performed cashiering duties such as taking payments from customers using POS systems or manual methods.
- Supported training of new staff on kitchen procedures and standards.
- Operated kitchen equipment including ovens, grills, and fryers efficiently.
Education
Hotel & Restaurant Management - Hotel Management
TESDA
Malaybalay City , Philippines 06.1997 - 03.1999
Skills
- Food service
- Cash handling
- POS operation
- Kitchen equipment
- Espresso preparation
Timeline
Hospitality Worker
St Helen’s Bakery
01.2016 - 02.2026
Hotel & Restaurant Management - Hotel Management
TESDA
06.1997 - 03.1999