Proven leader in customer engagement and food service management, notably at Broadys Bar & Cafe, where I enhanced daily operations and customer service standards. Expertise in employee scheduling and maintaining high cleanliness levels led to a welcoming atmosphere, driving customer satisfaction. Skilled in efficiently coordinating documentation and improving client experiences in fast-paced environments. Friendly Receptionist with background in various office settings. Knowledgeable about security, service and clerical requirements. Takes on multiple simultaneous tasks with excellent time management and people management abilities.
Customer experience management
Customer Engagement
Employee roster and shift rotation scheduling
Food service and presentation
Problem and conflict Resolution
Fiji National Training Council
.*Food and beverage services courses
* Front office professionalism
Training & Productivity Authority of Fiji
* Fundamentals of tourism management
Fiji National University
* Trade diploma in frontline management
* Certificate in computerized accounting (MYOB)
Padi
* Open water diver