Summary
Overview
Work History
Education
Skills
Languages
Hobbies and Interests
Timeline
Generic

Krishna Kowshik Kamineni

12 Thomas Street, Clayton,Australia

Summary

Knowledgeable Baker with expertise in cakes, cookies and pastries. Team player with solid management and training experience. Creative professional in culinary arts, specializing in baking, known for high productivity and efficient task completion. Skilled in dough preparation, decoration techniques, and flavor pairing. Excel at time management, teamwork, and adaptability, ensuring success in fast-paced kitchen environments.

Creative professional in culinary arts, specializing in baking, known for high productivity and efficient task completion. Skilled in dough preparation, decoration techniques, and flavor pairing. Excel at time management, teamwork, and adaptability, ensuring success in fast-paced kitchen environments.

Overview

6
6
years of professional experience

Work History

Pastry Chef

Ned's bake
Cremorne, VIC
09.2018 - 11.2024
  • Organized daily tasks for the entire team of bakers ensuring efficient workflow
  • Stocked shelves with freshly-baked goods throughout the day as needed
  • Oversaw pastry production for catering, pick-up orders and in-store customers
  • Cut and shaped dough for rolls, bread and various pastries
  • Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions
  • Coordinated supplies, placed orders and managed stock on hand for bakery
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality

Education

Cert III Commercial Cookery - Cookery

Melbourne Polytechnic
Preston, VIC
12-2022

Skills

  • Ingredient Sourcing
  • Recipe Development
  • Presentation management
  • Creativity and Innovation
  • Recipe creation
  • Inventory Rotation

Languages

Cantonese: Full Professional, Mandarin: Professional, English: Professional

Hobbies and Interests

I like to exercise, I run twice a week to stay healthy and cope with work stress

Timeline

Pastry Chef

Ned's bake
09.2018 - 11.2024

Cert III Commercial Cookery - Cookery

Melbourne Polytechnic
Krishna Kowshik Kamineni