Kym Pershouse

• Maintained cleanliness and organization in assigned areas, ensuring safe and sanitary conditions.
• Responded quickly to urgent cleaning requests, demonstrating adaptability in fast-paced environments.
• Enhanced workplace cleanliness by performing thorough daily cleaning tasks. including sweeping, mopping, and dusting.
• Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
• Removed trash, debris and other waste materials from premises.
• Handled equipment, chemicals, and materials properly and with caution.
• Emptied trashcans and transported waste to collection areas.
• Improved overall facility hygiene by sanitizing high-touch surfaces regularly to minimize the spread of germs.

Reference ; Michelle Dalgairns - 0402590176

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Excellent communication skills, both verbal and written.
• Worked well in a team setting, providing support and guidance.
• Proved successful working within tight deadlines and a fast-paced environment.

Reference; Megan Mcgan - 0408267075

● Packaged meat efficiently and sorted it accurately.

●Operated machinery for meat processing.

●Ensured timely completion of tasks under tight schedules.

• Delivered exceptional customer service, ensuring guest satisfaction and fostering repeat business.
• Managed multiple tables efficiently, maintaining high-quality service during peak hours.
• Collaborated with kitchen staff to ensure timely food preparation and delivery.
• Resolved customer complaints promptly, improving overall dining experience.
• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.