Lachlan Wilson
Beechworth
Summary
Highly professional with kitchen experience and familiarity, reliable, punctual and eager to learn new skills. Hard working, responsible and flexible with availability of working hours.
Overview
3
3
years of professional experience
Work History
Kitchen Hand
Bridge Road Brewery
Beechworth
01.2025 - Current
- Washes dishes using established cleaning methods/ operates industrial dishwasher independently.
- Independently makes dough for future meals, receives order dockets and makes pizzas to order.
- Assists chefs to prepare ingredients, garnishes and side dishes in advance to meal service.
- Maintains clean kitchen environment during food service.
- Sanitizes kitchen surfaces and equipment to comply with food safety regulations.
- Collects and removes garbage, recycling and food waste to optimize kitchen sanitation.
Butcher Assistant
CC Quality Meats
Beechworth
12.2024 - 12.2024
- Assisted butchers in preparing meat products
- Assisted in packing customer orders
- Cleaned and sanitized work areas
Kitchen Hand
Grand Oaks Resort Beechworth
Beechworth
02.2022 - 01.2024
- Washed dishes/ operated dishwasher.
- Ensured kitchen cleanliness.
Education
Completed VCE (Year 12) -
Beechworth Secondary College
Beechworth, VIC11.2024
Skills
- Current food handling certificate
- Current Australian Responsible Service of Alcohol certificate
- Ability to work within and contribute to a team
- Ability to receive instruction and learn new skills quickly
- Excellent communication skills
- Ability to adapt to changing and busy work environments
- Good cleaning and safety awareness in kitchen environment
References
Ella Metcalf (Bridge Road Brewers General Manager) - ella@bridgeroadbrewers.com.au
Timeline
Kitchen Hand
Bridge Road Brewery
01.2025 - Current
Butcher Assistant
CC Quality Meats
12.2024 - 12.2024
Kitchen Hand
Grand Oaks Resort Beechworth
02.2022 - 01.2024
Completed VCE (Year 12) -
Beechworth Secondary College
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