Lincoln Schreurs

We helped the mens shed each week just doing tasks that they needed us to do.

• Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
• Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
• Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
• Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
• Fostered a positive work environment by maintaining a professional attitude and appearance at all times.