Logan Alojzy Millar

I am a 18 year old who has already taken his first step into the workforce within the hospitality industry on a part-time basis. I am very social, and work best with customers. After working within a team at the Shamrock Hotel, I can confidently say that I hold experience working in a high pressure environment. I am looking into getting back into the workforce to gain more experience either in hospitality, or within other industries.