Madhu Shrestha
Larrakeyah,NT
Summary
Highly motivated hospitality professional with over 3 years of experience as a waitress and 1 year as a pizza chef. Proven ability to deliver exceptional customer service, manage tasks efficiently under pressure, and maintain a positive, team-oriented work environment. Adept at improving customer satisfaction and fostering loyalty through excellent interpersonal and relationship-building skills. Experienced Pizza Chef with capability to create delicious food and bring clients back again and again. Hard worker interested in contributing to solid kitchen team. Ready to take on new cooking opportunity at growing pizzeria.
Overview
6
6
years of professional experience
Work History
Pizza Chef
St. George
Sydney, NSW
01.2022 - 01.2025
- Prepared and cooked pizzas to order, ensuring consistent quality and presentation
- Maintained cleanliness and organization in the kitchen, adhering to food safety standards
- Monitored inventory levels and assisted with stock ordering to minimize waste
- Collaborated with kitchen staff to manage peak service times efficiently
- Ensured all food preparation followed established recipes and standards
Waitress
Hurricanes Grill and Bar
Sydney, NSW
01.2019 - 02.2020
- Provided excellent table service to ensure an outstanding dining experience for customers
- Efficiently managed assigned sections, taking and delivering orders promptly and accurately
- Collaborated with team members to maintain a clean, organized, and welcoming environment
- Addressed customer inquiries and resolved complaints professionally to enhance satisfaction
- Maintained knowledge of menu items and daily specials to provide recommendations and upsell effectively
Education
Certificate IV - Kitchen Management, Advanced Diploma in Hospitality Management
Reach Community College
Central, 2000GCSE - NVQ Level 3
Bright Future Higher Secondary School
Tanahun, Nepal+2 Equivalent to Year 12 -
Global Collegiate School
Ranipauwa, NepalSkills
- Punctual
- Reliable
- Highly organized
- Multitasking
- Time-management
- Interpersonal skills
- Communication skills
- Customer relationship building
- Ability to work under pressure
- Fast-paced environment adaptability
- Task coordination
- Team management
- Flexible
- Adaptable
- Commitment to continuous improvement
Accomplishments
- Consistently recognized by management and customers for exceptional service and hard work.
- Praised by trainers for outstanding class performance during training.
- Commended for strong organizational skills and contributions to workplace efficiency.
Additional Information
Additional information available upon request.
References
- Pradip Ghimire, Manager, Hurricanes Grill, 0449 869 280
- Sanjay Tamang, Chef, Darling’s Pasta Club, 0410 533 390
Timeline
Pizza Chef
St. George
01.2022 - 01.2025
Waitress
Hurricanes Grill and Bar
01.2019 - 02.2020
Certificate IV - Kitchen Management, Advanced Diploma in Hospitality Management
Reach Community College
GCSE - NVQ Level 3
Bright Future Higher Secondary School
+2 Equivalent to Year 12 -
Global Collegiate School
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