Manoj Kumar Karki
Brisbane, Morningside,Australian Capital Territory
Summary
Highly organized and dependable professional skilled in managing multiple priorities with a positive attitude. Proven track record of taking on additional responsibilities to achieve team goals. Committed to delivering exceptional results and contributing to a collaborative work environment.
Overview
18
18
years of professional experience
2
2
Languages
14
14
years of post-secondary education
Work History
Cook/chef
The Bhatti Lounge
04.2023 - Current
Food Attendant
Hungry Jacks (Delaware North)
12.2022 - 03.2023
Video Production Manager
Shree Natraj Films
07.2014 - 03.2022
- Optimized scheduling processes to maximize team productivity during pre-production, shooting, and post-production stages.
- Collaborated with scriptwriters, cinematographers, and audio engineers to create cohesive multimedia experiences for viewers.
- Streamlined project workflows for increased efficiency and timely delivery of final products.
Cook
The Everest Restaurant
04.2008 - 05.2012
- Wiped down food surfaces and used disinfectants to minimize spread of germs while maintaining kitchen cleanliness.
- Contributed to a positive work environment through effective communication and collaboration with team members.
- Developed and implemented exciting menu with freshest ingredients for restaurant.
- Fostered positive working environment by applying effective communication and organizational skills to support staff and business needs.
Education
Professional Doctorate (applied Research) - Music And Sleep
Torrens University Australia
Brisbane, QLD 02.2025 - Current
Masters of accounting -
Kaplan business school
BrisbaneBachelor of Arts - Ethno-Musicology
Kathmandu University
Kathmandu, Nepal 07.2012 - 06.2025
High School -
ED-Mark Academy
Kathmandu, NepalSkills
Cleaning and organization
undefinedDisclaimer
To the best of my knowledge, this resume correctly describes me, my qualifications, and my experience. For any personal information you can call me any time on 0416492713.
Work References
- Ramesh Lamichanne, 3539850722, Owner, The Everest Restaurant
- Fabio, 61 455302734, Manager, BIC
- Nicholas, 0415572199, Manager, Hungry Jacks (Delaware North), Perth Airport
- Devendra shrestha,61421185642, owner , The Bhatti lounge
Timeline
Professional Doctorate (applied Research) - Music And Sleep
Torrens University Australia
02.2025 - Current
Cook/chef
The Bhatti Lounge
04.2023 - Current
Food Attendant
Hungry Jacks (Delaware North)
12.2022 - 03.2023
Video Production Manager
Shree Natraj Films
07.2014 - 03.2022
Bachelor of Arts - Ethno-Musicology
Kathmandu University
07.2012 - 06.2025
Cook
The Everest Restaurant
04.2008 - 05.2012
Masters of accounting -
Kaplan business school
High School -
ED-Mark Academy