Marina Bartolin Pujol
Surfers Paradise,QLD
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience. Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Barista
Tramonto
05.2023 - 10.2023
- Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
- Controlled line and crowd with quick, efficient service.
- Cleaned counters, machines, utensils, and seating areas daily.
- Maintained regular and consistent attendance and punctuality.
Bartender
El Nou Trull
09.2022 - 10.2023
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
Catering Attendant
Catering L'empordà
01.2022 - 12.2022
- Provided friendly, courteous service to create memorable moments for guests.
- Arranged furniture and added decorations to assist in setting up for catering events.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Delivered catered food and supplies to facility for on-time set-up.
Hotel Receptionist
Hotel Blancafort
03.2021 - 01.2022
- Collected room deposits, fees, and payments.
- Completed late check-ins and directed guests to rooms and facilities.
- Liaised with housekeeping and maintenance staff to address requests and complaints made by guests.
- Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.
- Answered questions and addressed, resolved, or escalated issues to management personnel to satisfy customers.
Education
Social Education -
Open University of Barcelona
Barcelona09.2023
Bachelor of Science -
Vila Romana High School
Barcelona06.2022
Skills
- Table Bussing
- Food Running
- Soft Selling
- Beverage Preparation
- Ingredient Management
- Food Preparation Mastery
- Chef Support
- Menu Memorization
- Basic Accounting
- Food Service
Certification
- Certified RSA, Clear to work
Languages
Catalan
Native or Bilingual
Spanish
Native or Bilingual
English
Professional Working
French
Elementary
Timeline
Barista
Tramonto
05.2023 - 10.2023
Bartender
El Nou Trull
09.2022 - 10.2023
Catering Attendant
Catering L'empordà
01.2022 - 12.2022
Hotel Receptionist
Hotel Blancafort
03.2021 - 01.2022
Social Education -
Open University of Barcelona
Bachelor of Science -
Vila Romana High School
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