I consider myself a trustworthy and responsible person who loves challenges and can easily multitask. I am motivated to learn, grow professionally, and passionate about achieving my goals.
Overview
1
1
year of professional experience
Work History
BAR STAFF MEMBER
The Sorcerer's Bar
10.2024 - Current
Collaborated with team members to ensure smooth service during peak hours.
Maintained impeccably clean, attractive and well-stocked bar area.
Assisted with inventorying beverage stock and bar supplies.
Prepared custom drink orders by accurately measuring and mixing house ingredients.
COMERCIAL CLEANER
Cirka
05.2024 - Current
Cleaned building floors by sweeping, mopping, and scrubbing floors.
Disinfected restrooms, kitchens and other common areas to remove bacteria and maintain hygiene standards.
Handled equipment, chemicals, and materials properly and with caution.
Maintained clean, neat, and professional entrances.
KITCHEN HAND
Enoteca Lounge Y Cucina
11.2023 - 04.2024
Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
Supported chefs with ingredient prep, contributing to smoother cooking process and timely meal service.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Assisted with meal presentation, garnishing dishes, and arranging serving platters to create an appealing visual display.
Followed recipes and chef instructions to prepare food correctly.
Demi Chef at Merivale (Ash Street Cellar, Bar Topa, Bar Totti's, Bert's Bar & Brasserie)Demi Chef at Merivale (Ash Street Cellar, Bar Topa, Bar Totti's, Bert's Bar & Brasserie)
Chef at Tomodachi 2.0 brunch cafe & Izakaya bar, Waterfront View modern grill & wine barChef at Tomodachi 2.0 brunch cafe & Izakaya bar, Waterfront View modern grill & wine bar