Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Owner
self employed
Claremont , WA
10.2020 - Current
Managed daily operations of business, including hiring and training staff.
Negotiated with vendors to gain optimal pricing on products resulting in substantial increase in profit margin.
Determined pricing for products or services based on costs and competition.
Delegated work to staff, setting priorities and goals.
Head Chef
Morris Corp
Koolan Island , WA
01.2019 - 08.2024
Prepared variety of foods according to exact instructions and recipe specifications.
Reviewed purchase orders for accuracy prior to submitting them for approval.
Checked quality of food products to meet high standards.
Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
Monitored food production to guarantee quality standards were met.
Supervised food preparation staff to deliver high-quality results.
Ensured compliance with health department regulations regarding hygiene and sanitation practices.
Education
Trade Certificate of Cooking - Hospitality
Great Southern Tafe
Albany, WA
10-1993
High School Diploma -
Swan View High
Perth, WA
11-1990
Skills
KPI Management
Budget Administration
Budget Development
Cost Reduction
Staff Hiring
Affiliations
golf (single figured handicap)
Accomplishments
Caterer of the year Western Australia South of perth (Executive Chef)