Maxwell Kelso
Leichhardt,NSW
Summary
Driven and versatile worker with experience at Capella Hotel and Rekodo Restaurant & Vinyl Bar, adept in kitchen safety and effective communication. Demonstrated ability to enhance team performance and streamline cooking processes, achieving significant efficiency improvements. Skilled in employing diverse cooking techniques and fostering teamwork among young athletes, ensuring high-quality meal preparation and promoting healthy lifestyles.
Overview
6
6
years of professional experience
Work History
Kitchen Work Placement
Capella Hotel and Rekodo Restaurant & Vinyl Bar
07.2023 - 10.2023
- Minimised wait times for customers by quickly adapting to fluctuations in order volume and prioritizing tasks accordingly.
- Consistently met preparation deadlines by effectively multitasking various cooking activities during peak service hours.
- Utilised various cooking techniques such as stir-frying, deep-frying, searing, and steaming to prepare diverse menu offerings.
- Demonstrated versatility by expertly preparing a wide range of cuisine
- Delivered meals made from high-quality ingredients using attractive plating techniques.
- Collaborated with fellow kitchen staff to streamline cooking processes and improve overall efficiency.
- Prioritized food safety and hygiene by regularly sanitizing work surfaces, utensils, and equipment throughout each shift.
Physical Education Assistant (work Experience)
Got Game
11.2022 - 12.2022
- Collaborated with school staff to incorporate physical education into cross-curricular lessons, enhancing overall learning experiences.
- Organized and maintained a safe, clean, and inviting environment for daily use.
- Monitored student progress closely, providing individualised feedback and support as needed.
- Assisted lead Physical Education teacher in creating lesson plans focused on promoting healthy lifestyles.
- Managed inventory of physical education equipment, ensuring timely repairs or replacements when necessary.
Under 8's Rugby Coach
Petersham Rugby Club
01.2018 - 09.2018
- Constructed game plans that capitalized on team strengths while exploiting opposition weaknesses, leading to more victories.
- Improved team performance by developing and implementing comprehensive training programs.
- Influenced Young athletes to enjoy playing sport while ensuring the importance of teamwork, resilience and playing fair.
Education
No Degree - Vet Hospitality (Kitchen Operations)
Sydney Secondary College - Blackwattle Bay Campus
Glebe, NSW09.2024
Skills
- Effective Communication
- Sanitation Practices
- Kitchen Safety
- Allergen awareness
- Food Safety Standards
- Kitchen Organization
- Time Management
- Group leadership
- Personable and friendly
- Building Relationships
- Team motivation
- Customer service
Languages
French
Elementary
Timeline
Kitchen Work Placement
Capella Hotel and Rekodo Restaurant & Vinyl Bar
07.2023 - 10.2023
Physical Education Assistant (work Experience)
Got Game
11.2022 - 12.2022
Under 8's Rugby Coach
Petersham Rugby Club
01.2018 - 09.2018
No Degree - Vet Hospitality (Kitchen Operations)
Sydney Secondary College - Blackwattle Bay Campus
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