Muhammad Razzzaq
Rivervale,WA
Summary
Dynamic and adaptable professional with extensive experience as a Deckhand at Vyscot PTY LTD, skilled in deck equipment operation and safety procedures. Proven ability to maintain high standards of cleanliness and sanitation while ensuring passenger safety. Recognized for strong physical fitness and effective teamwork in challenging environments.
Having skill as Asian and western cuisines completed with safety food management certificates ( RSA, food handling, Jasol )
( COC and COP certificates available for Deckhand / Cook position )
Overview
28
28
years of professional experience
4
4
Certification
Work History
Deckhand
Vyscot PTY LTD, AU
11.2024 - 04.2025
- Operated and maintained deck equipment, ensuring optimal functionality for safe vessel operations.
- Conducted routine inspections of safety gear, promoting adherence to safety regulations and protocols.
- Collaborated with crew members to execute cargo loading and unloading, streamlining workflow processes.
- gaining the best customer service award by
Farmhand
Proten PTY LTD, AU
06.2024 - 11.2024
- Operated farm machinery to support planting and harvesting processes.
- Conducted routine maintenance on equipment to ensure optimal performance.
- Assisted in livestock care, monitoring health and feeding schedules.
- Implemented pest control measures to protect crops from infestation.
Kitchen Hand
Tenten Restaurant, AU
03.2024 - 05.2024
Kitchen Hand
KwikFood Restauant, AU
10.2023 - 02.2024
- Maintained cleanliness and organization in kitchen and dining areas, ensuring compliance with health regulations.
- Assisted chefs in food preparation, enhancing efficiency of meal service during peak hours.
- Operated kitchen equipment safely, adhering to safety protocols to minimize risk of accidents.
AB /Kitchen Cook
Westmore Seafood PTY LTD, AU, and other companies
12.2008 - 09.2023
CSO
PT. Mandiri Bank, Indonesia
01.2005 - 04.2007
- Self-motivated, with a strong sense of personal responsibility, handling customers complaint
Marketing Officer
PT. Indofood Sukses Makmur Tbk, Indonesia
10.1997 - 12.2004
- Developed and executed comprehensive marketing strategies to enhance brand awareness and market penetration.
- Analyzed market trends and consumer behavior to inform targeted campaigns and improve engagement.
- Collaborated with cross-functional teams to streamline promotional activities and ensure cohesive messaging.
Education
Banchelor Degree - Economy Management
Bani Saleh Academy
Bekasi, Indonesia07.2003
Skills
- Safety awareness
- Cleaning and sanitation
- Maintaining equipment
- Deck equipment operation
- Adaptability in conditions
- First aid training
- Physical fitness and stamina
- Watchkeeping experience
- Firefighting capabilities
- Passenger assistance
- Safety procedures
- Cleaning vessels
Certification
COC ( Rating as ABle Bodies )
COP ( BST, SCRB, AFF, MEFA, SAT, SDSD, BOCT, BLGT, RIGGER, H2S SAFETY, FOOD HANDLING, FOOD SAFETY, RSA, EHA, JASOL, SHIPS COOK TRAINING )
Best Cutomer Services Certificate from Vyscot Pty Ltd
Languages
English
Professional Working
Indonesian
Native or Bilingual
Timeline
Deckhand
Vyscot PTY LTD, AU
11.2024 - 04.2025
Farmhand
Proten PTY LTD, AU
06.2024 - 11.2024
Kitchen Hand
Tenten Restaurant, AU
03.2024 - 05.2024
Kitchen Hand
KwikFood Restauant, AU
10.2023 - 02.2024
AB /Kitchen Cook
Westmore Seafood PTY LTD, AU, and other companies
12.2008 - 09.2023
CSO
PT. Mandiri Bank, Indonesia
01.2005 - 04.2007
Marketing Officer
PT. Indofood Sukses Makmur Tbk, Indonesia
10.1997 - 12.2004
Banchelor Degree - Economy Management
Bani Saleh Academy
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