Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline

Mundy Maudo

Belgrave Heights,VIC

Summary

I am dedicated Catering/Hospitality Manager with over 15 years of experience in managing food service departments. I Have managed over 50 employees at a reputed hospitality institutions and healthcare providers. I am Committed at providing an international standard of hospitality services.

Overview

16
16
years of professional experience

Work History

Catering Manager

Nazarethcare Australasia
08.2020 - Current

Hospitality Coordinator/Chef Manager

Allity Aged Care
01.2017 - 08.2020

Head Chef

Baha Mexican Restaurant
01.2013 - 01.2017

Chef

Schon Café/ Vision Foods/ Rowville Hotel/ Flinders, Bakery Cafe
01.2007 - 01.2013
  • Cost Control / Ordering / Menu Planning / Recipe Writing /
  • Rostering / Hiring / Discipline / Appraisal /
  • All aspects of OH&S and Food Safety

Education

Graduate certificate - Business Admin

Torrens University
2016

Bachelor of Business - Hospitality Management

William Blue college of Hospitality Management
2015

Certificate 3 in Hospitality (Commercial Cookery) - undefined

2010

Skills

  • KEYSKILLS
  • Budget Planning
  • Menu Development
  • Customer Engagement
  • Multi-Cultural Team Leadership
  • Culinary Skills
  • Quality Auditing
  • Food Safety Management
  • COMMUNICATION
  • Demonstrated communication skills required to cultivate and
  • Maintain productive relationships within the hospitality industry
  • Over the years, I have managed to create a network of Reputable individuals and organizations ranging from food Manufacturers and suppliers, contractors, food safety Practitioners to leading industry innovators
  • I can communicate effectively with residents/clients to meet their needs such as creating meal plans for residents on extra special diets
  • I have helped create a culture of teamwork and inclusivity which has helped with staff retention and overall improved staff satisfaction
  • LEADERSHIP
  • I am the first point of contact when any other catering departments locally, interstate or internationally need assistance
  • Over the years I have championed the creation of new catering systems in different organizations that have
  • Proved to be successful

Accomplishments

    Winner of Bidfood Dining Challenge 2019

Timeline

Catering Manager - Nazarethcare Australasia
08.2020 - Current
Hospitality Coordinator/Chef Manager - Allity Aged Care
01.2017 - 08.2020
Head Chef - Baha Mexican Restaurant
01.2013 - 01.2017
Chef - Schon Café/ Vision Foods/ Rowville Hotel/ Flinders, Bakery Cafe
01.2007 - 01.2013
Torrens University - Graduate certificate, Business Admin
William Blue college of Hospitality Management - Bachelor of Business, Hospitality Management
- Certificate 3 in Hospitality (Commercial Cookery),
Mundy Maudo