Summary
Overview
Work History
Education
Skills
Timeline
Generic

NA WANG

Sydney,NSW

Summary

Hardworking and enthusiastic cook's assistant is training in every facet of kitchen work. Highly motivated candidate with experience in food service. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

4
4
years of professional experience

Work History

Housekeeping Supervisor

Crown Plaza Hotel
2022.07 - 2022.11
  • Scheduled and prioritized tasks to staff, overseeing work completion.
  • Restocked room supplies such as facial tissues for personal touch with every job.
  • Inventory check to track equipment and supplies.
  • Check rooms that housekeeper have cleaned.
  • Check all the facilities of rooms.
  • Communicate with the receptionist in real time about room conditions,check out status and available rooms.
  • Report the day’s cleanliness and room count to the boss.

Housekeeper

Felix Hotel
2022.01 - 2022.07
  • Worked on cleaning team to service hotels
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries
  • Restocked room supplies such as facial tissues for personal touch with every job
  • Returned emptied garbage receptacles to proper locations
  • Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
  • Hand-dusted and wiped down furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Removed bed sheets and towels from rooms and restore linen condition.
  • Changed bed linens and collected soiled linens for cleaning.
  • Vacuum floors.

Cooking Assistant

753 Japanese Restautant
2019.04 - 2019.09
  • Responsible for the noodles area
  • Boiled Japanese noodles independently
  • place the side dish accurately
  • Cut vegetables to Chipffonade
  • Cut and grilled roast pork with Butane Gas Cartridge
  • Peel soft-boiled eggs
  • Portioned meals according to recipe specifications, limiting kitchen waste.
  • Prepped ingredients and sauce using blenders, mixers and slicers to achieve recipe requirements.

Education

No Degree - Chef

Alliance College
Sydney, NSW
01.2025

No Degree - English Education

Beijing College For Serviceman And Civilian
Beijing,China
07.2006

Skills

  • Kitchen Assistance
  • Dish Preparation
  • Kitchen Operations
  • Chef Assistance
  • Surface Work
  • Contemporary Sauce Work
  • Proper Food Temperatures

Timeline

Housekeeping Supervisor

Crown Plaza Hotel
2022.07 - 2022.11

Housekeeper

Felix Hotel
2022.01 - 2022.07

Cooking Assistant

753 Japanese Restautant
2019.04 - 2019.09

No Degree - Chef

Alliance College

No Degree - English Education

Beijing College For Serviceman And Civilian
NA WANG