NAVJOT KAMBOJ
Wentworthville,NSW
Summary
Dynamic culinary professional with expertise in fresh pasta preparation and recipe development at NAVI's Pizza Pasta. Proven ability to enhance customer service and train staff effectively. Skilled in inventory management and maintaining food safety standards, thriving in fast-paced environments while ensuring high-quality dish presentation.
Overview
3
3
years of professional experience
Work History
PIZZA PASTA CHEF
NAVI's Pizza Pasta
05.2023 - Current
- Prepared fresh pasta daily using traditional techniques and quality ingredients.
- Developed and refined recipes to enhance flavor profiles and presentation.
- Managed kitchen inventory, ensuring adequate stock of all essential ingredients.
- Trained new staff on pasta preparation methods and kitchen safety protocols.
- Collaborated with front-of-house team to streamline service during peak hours.
- Conducted quality control checks on finished dishes to maintain high standards.
- Maintained a clean and organized workspace, adhering to health and safety regulations.
- Maintained food safety and sanitation standards.
Retail Sales Associate
Valley Girl Women Fashion
02.2025 - 06.2025
- Assisted customers in selecting outfits, enhancing overall shopping experience.
- Maintained product displays, ensuring alignment with brand standards and promotions.
- Processed transactions accurately using point-of-sale systems to enhance efficiency.
Housekeeping Room Attendant
Meriton Suites
08.2024 - 02.2025
Education
Diploma of Hospitality Management -
Australia Institute of Business And Technology
Blacktown, NSW10-2025
Certificate IV of Kitchen Management -
Australia Institute of Business And Technology
Blacktown, NSW07-2025
Certificate III in Commercial Cookery -
Australia Institute of Business And Technology
Blacktown, NSW10-2024
Skills
- Fresh pasta preparation
- Recipe development
- Inventory management
- Staff training
- Food safety standards
- Customer service enhancement
- Point-of-sale transactions
- Fast-paced environment adaptability
- Adaptability under pressure
- Menu planning
- Knife skills
- Teamwork and collaboration
- Team leadership
Timeline
Retail Sales Associate
Valley Girl Women Fashion
02.2025 - 06.2025
Housekeeping Room Attendant
Meriton Suites
08.2024 - 02.2025
PIZZA PASTA CHEF
NAVI's Pizza Pasta
05.2023 - Current
Diploma of Hospitality Management -
Australia Institute of Business And Technology
Certificate IV of Kitchen Management -
Australia Institute of Business And Technology
Certificate III in Commercial Cookery -
Australia Institute of Business And Technology