In Vietnam, I got a bacchelor degree about Biotechnology from The HCM University of Science. I worked for an Agricultural Company which name is Dalat Hasfarm. I was a Lettuce grower about 2.5 years. Now I am staying in Australia with Work And Holiday visa. I used to work as a counter, trimmer (Sweet Strawberry Runner), which is a indoor farm job. Turning to details, the plants were grown in some tunnel, then we come to harvested the young plants of strawberry for planting youngplants in nursery. After that, I picked plants of strawberry outdoor from 3pm to 11pm for direct transplanting (Red Jewel). Besides, I picked Raspberry in Standthorpe Berry farm as same as outdoor job. In addition, I work for JBS which is a big meat factory and got experience about work in a process in Australia. For more details, I used to start at 5:45am and finish at 5pm. In the work place I commit to keep all the safe rules, complete my position task and follow the arrangement of supervisor.
Somethings about me, I am a patient and responsible person in both of work and life. I can learn fast, follow the rules and flexible at work place.
Working in a process with the main task are trimming the lamb, check the defects and use scales system to print the ticket for lamb before they run to the chiller.
PTE 39