Nora Timu

- My main role was a food champion which consisted of making orders, stocking up ingredients and monitoring food levels

- Cross trained in service and able to manage front counter and drive thru, service also included managing paper stock (cups, lids, napkins etc;)

- Trained to do fry (making tacos, tostadas, nachos and fries)

- Cleaning duties, cleaning dining room and line, wash up, pre closing duties

- Doing opening and closing shifts

• Supervised and maintained the safety of children ranging from 4 to 12 years old
• Led activities and games
• Cleaning duties

• Family business owned by my dad, where he made cultural art pieces
• The main jobs that I overlooked included painting, organizing and buying needed material and cleaning duties