Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Paris Bekteshi

Melbourne

Summary

Enthusiastic professional with drive and determination, transitioning from a successful hospitality career to pursue teaching. Experienced in team management and delivering exceptional guest experiences, with strong communication and interpersonal skills. Passionate about community involvement and eager to inspire students with knowledge of service excellence, teamwork, and problem-solving. Seeking a teaching position to leverage hospitality background in creating an engaging and supportive learning environment for student achievement of academic and personal goals.

Overview

12
12
years of professional experience

Work History

Casual Food & Beverage Attendant

Morena
11.2024 - Current

Restaurant Manager

Ciao Cielo
01.2022 - 09.2024

Food & Beverage Attendant

Entrecôte
01.2021 - 02.2022

Venue Manager

Mr. Hobson
11.2018 - 11.2020

Venue Manager

Tulum Turkish Restaurant
10.2017 - 10.2018

Venue Manager

Richmond Hill Café and Larder
11.2013 - 09.2017

Education

Certificate IV in TAE - Training and Assessment

RMIT University
06-2025

Current RSA Certificate -

Melbourne, Vic

Diploma Of Hospitality Management -

William Angliss Institute
03-2025

WSET Level 2 -

Melbourne Wine School
05-2022

Skills

  • Expert in wine pairing
  • Food and beverage synergy development
  • Effective interpersonal communication
  • Industry knowledge
  • Efficient documentation management
  • Proficient in various POS software
  • Proficient in multiple reservation platforms

Accomplishments

  • Responsible for the business performance of the Venus, as well as maintaining high standards of OHS
  • Hired, trained, and managing a staff of ten and twenty employees
  • Effectively coached and counselled staff as needed
  • Functioned with strategic vision and a hands-on approach

Languages

English
Full Professional
Albanian
Native or Bilingual
French
Professional Working
Italian
Professional Working

Timeline

Casual Food & Beverage Attendant

Morena
11.2024 - Current

Restaurant Manager

Ciao Cielo
01.2022 - 09.2024

Food & Beverage Attendant

Entrecôte
01.2021 - 02.2022

Venue Manager

Mr. Hobson
11.2018 - 11.2020

Venue Manager

Tulum Turkish Restaurant
10.2017 - 10.2018

Venue Manager

Richmond Hill Café and Larder
11.2013 - 09.2017

Certificate IV in TAE - Training and Assessment

RMIT University

Current RSA Certificate -

Diploma Of Hospitality Management -

William Angliss Institute

WSET Level 2 -

Melbourne Wine School
Paris Bekteshi