Partha Protim Bhowmik
Clayton,VIC
Summary
Hardworking Kitchen Assistant well-versed in food preparation techniques and inventory management to maintain a consistent stock of needed supplies. Shoulders multiple kitchen tasks in support of cooks and servers. Thrives in busy environments. Responsible for offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers.
Overview
7
7
years of professional experience
Work History
Room Attendant
Hotel Sheraton
08.2023 - Current
- Vacuumed carpets, mopped floors and dusted surfaces to maintain spotless environment.
- Engaged with guests on room requirements and amenities to promote overall satisfaction.
- Responded to guest requests for assistance, toiletries, and personal care items.
- Replenished guest room water glasses, toiletries, and paper products.
- Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
- Inspected guest rooms to replenish soap, paper towels and toiletries.
- Vacuumed, dusted and maintained common areas, hallways, and waiting areas at elevators.
Kitchen Crew Member
Khanas
03.2019 - 08.2021
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Kitchen Assistant
Chillox
02.2017 - 04.2019
- Cleaned and organized kitchen stations to promote team efficiency.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Education
Master of Science - Environment And Sustainability
Monash University
Clayton, VIC07.2025
Skills
- Corporate Standards
- Front Desk Communications
- Linens and Toiletries
- Chemical Disposal
- Order Accuracy
- Safe Food Handling
- Large-Scale Events Planning
- Ingredient Management
- Surface Work
- Trash Collection
- Food and Beverage Service
- Order Selection and Preparation
Languages
English
Full Professional
Bengali
Native or Bilingual
Hindi
Professional Working
Timeline
Room Attendant
Hotel Sheraton
08.2023 - Current
Kitchen Crew Member
Khanas
03.2019 - 08.2021
Kitchen Assistant
Chillox
02.2017 - 04.2019
Master of Science - Environment And Sustainability
Monash University
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