Patrick Wakeling
Springwood,NSW
Summary
Hard working young man with 4 years working experience most recently working 65-70 hour weeks. I pride myself in my strong work ethic, attention to detail and care for what i do. I have a growing passion and interest for the automotive industry, owning two 4x4 vehicles and completing regular maintenance and plentiful amounts of modifications on both. Since a very young age I have wanted to be involved in an auto trade and id now love the chance to become involved with a job i have a passion for.
Overview
3
3
years of professional experience
Work History
Butcher
Bligh Park Butchery
2022.07 - Current
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
- Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
- Gained expertise in various types of meat preparation such as deboning, trimming, tenderizing, and portioning to enhance product offerings.
Apprentice Butcher
Mulgoa Gourmet Butchery
2021.03 - 2022.07
- Packed meats and poultry for display to market to public for sale.
- Efficiently managed time during busy periods by prioritizing tasks and delegating responsibilities as needed.
- Used cash registers to total sales and collect money from customers.
- Delivered exceptional customer service by going above and beyond to address inquiries, concerns, or special requests.
Education
Certificate III - Meat Retail - Butchery
TAFE NSW
Granville, NSW07.2024
No Degree -
Winmalee High School
Winmalee, NSW03.2021
Skills
- Safety practices
- Hand-Eye Coordination
- Maintaining sharp tools
- Concentration
- Machinery Maintenance
- Adaptability to Change
- Customer service
Timeline
Butcher
Bligh Park Butchery
2022.07 - Current
Apprentice Butcher
Mulgoa Gourmet Butchery
2021.03 - 2022.07
Certificate III - Meat Retail - Butchery
TAFE NSW
No Degree -
Winmalee High School
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