Driven professional with a strong background in the hospitality and service industry, notably at Himalayan Java Coffee. Excelled in enhancing food quality through meticulous preparation techniques and maintaining high hygiene standards. Demonstrated exceptional customer service and teamwork abilities, leading to significant improvements in kitchen efficiency and customer satisfaction. Skilled in food handling and presentation, with a keen focus on reducing food waste.
training and Certificate
I have always wanted to work in the tourism industry as i always like to meet new people and share eXperience and language exchange, and i have found that working in hiking and climbing mountains has the desire i wanted, and since i have worked in the tourism industry since i was age of 17 years old. I have started as a Trekking porter carrying client's Bag during their Holidays in Nepal. as i start working as a Porter and gaining More knowledge in the field i have given a opportunity to become as a trekking Guide.