Summary
Overview
Work History
Education
Skills
Timeline
Generic

Pili Fata

Tamworth,NSW

Summary

Adept Cook with a proven track record at Paddles Restaurant Apia Samoa, showcasing expertise in cooking techniques and team leadership. Excelled in maintaining high standards of cleanliness and safety, ensuring top-quality meal preparation. Skilled in kitchen organization and efficient food handling, consistently enhancing customer satisfaction and reducing food waste.We won awards of the best restaurant in Samoa since I become the chef looking forward to share more of my experience if I get the job as for the community for good meal as well as the good health of our people.

Overview

10
10
years of professional experience

Work History

Cook

Paddles Redtaurant Apia Samoa
Samoa
01.2007 - 06.2017
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Education

Certificate I - Food And Beverage

IOT(Institute Of Technology)
Apia.(Samoa)
11.2006

Skills

  • Customer Service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food Preparation
  • Strong attention to safe food handling procedures
  • Frying
  • Cooking techniques
  • Food presentation
  • Kitchen equipment operation and maintenance
  • Grilling
  • Food Waste Reduction
  • Performance Improvement
  • Food plating and presentation
  • Portion Control
  • Beautiful presentation of food
  • Sauce making
  • Allergen awareness
  • Garnishing Techniques
  • Works Well Under Pressure
  • Safe Food Handling
  • Kitchen Organization
  • Team Leadership
  • Meal Preparation
  • New Recipe Creation

Timeline

Cook

Paddles Redtaurant Apia Samoa
01.2007 - 06.2017

Certificate I - Food And Beverage

IOT(Institute Of Technology)
Pili Fata